Food

Seven Vegetarian Stir Fry Recipes

Stir-fries are quick, easy and often bursting with healthy goodness but if you’re tired of tossing together the same old sad stir-fry, here are seven new recipe ideas for a little inspiration. Get those woks ready!

Oriental Mushroom and Pak Choi Stir Fry (above)
– Angela Boggiano
View recipe at Delicious Magazine

stir-fried-rice-noodles-with-tofu-and-vegetables
Stir-Fried Rice Noodles with Tofu and Vegetables

– Kate Merker, image by Christopher Baker
View recipe at Real Simple

 

brown-rice-stir-fry-with-flavored-tofu-and-vegetables
Brown Rice Stir-Fry with Flavored Tofu and Vegetables

– Body + Soul
View recipe at Whole Living


soba-tofu-and-vegetable-stir-fry
Soba, Tofu and Vegetable Stir-Fry

– Body + Soul
View recipe at Whole Living 


Crispy Szechuan Tofu Stir Fry

– Angela Boggiano
View recipe at Delicious Magazine

Ginger Pineapple Fried Rice
– Gina Marie Miraglia Eriquez, image by Martyn Thompson
View recipe at Epicurious

stir-fried-tofu-and-shiitake-mushroomsStir-Fried Tofu and Shiitake Mushrooms in Spicy Black Bean Sauce
– Bon Appetit, image by P Mittongtare
View recipe at Epicurious

PAGECHECK

3 Comments

  1. I’d better not use stir fry with my cooking. Especially when you’re sharing recipes with such healthy products as tofu, brown rice etc.

  2. Thanks for this. I lived off off stir frys for about a year (before I began my culinary exploration), and now every time i think of them I shudder. This list was nice and refreshing and I think I might be ready to embark on a stir fry journey again.

  3. This ‘Stir-Fried Tofu and Shiitake Mushrooms’ dish is like completely from the gourmet restaurant but definitely not from the general-home-kitchen-environment 🙂

    But it looks just awesome!

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